Arkansas GrownArkansas Farm to SchoolAgritourism

We are an ethical producer of pork. Our hogs are farrowed on our farm, raised in large pastures and finished on acorns, all the time having a plant based grain free choice feed available for them at all times. This method creates an absolutely delicious product that is deeply marbled and consistently great. Petit Jean Meats cures our bacon and hams with the familiar taste everyone loves. Starting in the fall, we will begin slow curing hams and bacon the way your grandpa used to; they will be ready to enjoy in 2018. It is called slow curing for a reason! Come visit us on the farm but we recommend you give us a call to be sure someone is around. 501-412-8728

Point of Sale

Internet, On Farm Sales, Retail

We also sell in...

Conway Farmer's Market
ASU Farmer's Market

Arkansas Made Products

Jams/Jellies and Preserves

Harvest Dates

Bacon and hams are available year round.

Hours of Operation

Monday - Friday 9:00-4:00

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